1 Opening(s)
0 To 2.0 Year(s)
1.20 LPA TO 2.60 LPA
Receive, verify accuracy and quality of orders before confirming receipt and contacting suppliers of incomplete deliveries and follow up to verify / confirm future delivery expectations. Ensure food is properly stored and maintained including proper stock rotation (i.e. FIFO) in fridges, freezers, etc.
Receive, verify accuracy and quality of orders before ...
1 Opening(s)
0 To 1.0 Year(s)
0.84 LPA TO 1.00 LPA
We are currently looking for WAITER for Well Reputed One Of the City Best Hotel at Raipur
a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or ...
1 Opening(s)
1.0 Year(s) To 2.0 Year(s)
1.80 LPA TO 2.00 LPA
CHEMIST - FOOD PROCESS
We need one B Sc chemistry for testing lab in FOOD industry
Urgent Requirement for Chemist (Lab Technician) for Reputed company We are looking for a fresh chemistry Graduates .Eligibility: Job seeker having minimum score, willing for hard work, to grow with the organization long term, are welcome ...
1 Opening(s)
5.0 Year(s) To 10.0 Year(s)
4.80 LPA TO 6.00 LPA
Responsibilities
Assist with the preparation of a annual canteen budget/forecast for inclusion within the clubs strategic plan and consideration by the Board/Committee;
Establish canteen operating hours and prepare a volunteer canteen roster;
Order all food and drink items considered necessary to stock the canteen;
Arrange pick-up/delivery of all items;
...
1 Opening(s)
15.0 Year(s) To 20.0 Year(s)
10.80 LPA TO 14.40 LPA
EHS stands for Environmental, Health, and Safety. It is the responsibility of the AGM-EHS to ensure that all employees are following safety protocols and procedures.
Their major role of EHS manager or office is to prevent and eliminate injury and sickness to the employees. They assist companies to comply with safety ...
1 Opening(s)
2.0 Year(s) To 5.0 Year(s)
1.50 LPA TO 1.50 LPA
Responsibilities
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in ...
1 Opening(s)
10.0 Year(s) To 12.0 Year(s)
6.00 LPA TO 8.00 LPA
Job description
Role & responsibilities
Ensure all electrical systems are operating optimally
Drive efficiency of power and fuel systems (Maintain power factor of 0.99)
Responsible for plant and food safety (wiring, etc.) -- food safety aspect is from the perspective of ensuring machinery such as metal detectors, etc. are running optimally to ensure food ...
1 Opening(s)
0 To 3.0 Year(s)
2.00 LPA TO 4.00 LPA
JOB DESCRIPTION:
The Quality Assurance and Quality Control (QA&QC) Supervisor/QA&QC Executive/Laboratory Supervisor monitors sampling and product quality testing. He/She performs non-standard quality tests and manages documentation of data and test results. He/She implements the operating criteria for laboratory equipment and materials used for testing of food products, packaging and manufacturing processes ...
5 Opening(s)
0 To 1.0 Year(s)
0.72 LPA TO 1.00 LPA
We are currently looking for KEEPING EXECUTIVE - MALE/FEMALE (Fresher) for Well Reputed One Of the City Best Dhaba/Hotel at Kankerskilled Waiter or Waitress to take orders and deliver food and beverages to our customers.Greet and escort customers to their tablesPresent menu and provide detailed information when asked (e.g. about ...
1 Opening(s)
2.0 Year(s) To 5.0 Year(s)
2.00 LPA TO 4.00 LPA
Managing Functions of
Quality Control
Systems, Validations, Analysis of foods Materials & Finished Products, Managing the laboratory teams and determining work priorities, Daily planning of analysis and ensure analysis of raw materials, intermediates, in-process controls,Controlover day-to-day activities of QC Dept with Chemical Laboratory, Instrumentation & Microbiology. Knowledge of implementation of FSSC 2000 ...