20 Opening(s)
1.0 Year(s) To 3.0 Year(s)
1.44 LPA TO 1.80 LPA
A housekeeping job involves maintaining cleanliness, order, and hygiene in various settings like hotels, hospitals, or private residences through tasks such as cleaning, sanitizing, and restocking supplies. Key duties include vacuuming, sweeping, mopping, dusting, changing linens, and cleaning bathrooms and kitchens, along with reporting maintenance issues, managing laundry, and ensuring compliance ...
15 Opening(s)
1.0 Year(s) To 2.0 Year(s)
1.20 LPA TO 1.60 LPA
Key Responsibilities (Hospitality/Food Service)
Cleaning & Sanitation: Washing dishes/equipment, sanitizing surfaces, maintaining clean dining/kitchen areas, proper waste disposal.
Support: Assisting chefs, stocking stations (bar/restaurant), setting/clearing tables, rolling cutlery, managing inventory.
Customer Service: Greeting guests, refilling drinks, addressing basic guest needs to enhance their experience.
Safety: Adhering to health, safety, and sanitation regulations (EHS), reporting hazards.
Key Responsibilities (Other Stewarding ...
1 Opening(s)
2.0 Year(s) To 5.0 Year(s)
2.40 LPA TO 3.00 LPA
Urgent Requirement for MICROBIOLOGY TECHNICIAN for Reputed Diagnostic Centre at Banaras Varanasi.
Responsively receives samples for processing.
Carefully carries out pre analytical processing of samples, perform montoux test and carries out basic staining procedures and interprets smear.
Properly prepares media, reagents stains and other accessories including clinical material/ samples for bacterial/ fungal cultures and ...