1 Opening(s)
2.0 Year(s) To 4.0 Year(s)
1.80 LPA TO 3.00 LPA
A housekeeping manager oversees the daily operations of a housekeeping department, ensuring cleanliness, order, and efficiency in various environments like hotels, hospitals, or other establishments. They lead and train a team, manage budgets and inventory, and maintain high standards of hygiene and safety.
Here's a more detailed breakdown of the responsibilities:
Key Responsibilities:
Team Leadership:
Recruit, ...
1 Opening(s)
2.0 Year(s) To 3.0 Year(s)
2.16 LPA TO 2.40 LPA
A Housekeeping Supervisor oversees cleaning staff, schedules shifts, enforces hygiene and safety standards, and inspects rooms and common areas in hotels, hospitals, or commercial facilities.
Job Overview
Role Type: Full-time / Supervisory / Operational
Primary Objective: Ensure high standards of cleanliness, safety, and guest or patient satisfaction while managing team performance.
Reports To: Housekeeping ...
- Housekeeping Supervisor
- Housekeeping Incharge
- Housekeeping Manager
- Housekeeping Executive
- Senior Housekeeping Supervisor
- Housekeeping Team Leader
- Housekeeping Team Incharge
- Housekeeping Coordinator
- Housekeeping Officer
- Facility Management Supervisor
- Facility Supervisor
- Facility Incharge
- Facility Manager
- Cleaning Supervisor
- Cleaning Incharge
- Sanitation Supervisor
- Hygiene Supervisor
- Industrial Housekeeping Supervisor
2 Opening(s)
1.5 Year(s) To 2.0 Year(s)
1.80 LPA TO 2.16 LPA
Core Responsibilities
Staff Management: Hire, train, schedule, and supervise cleaning personnel and supervisors across multiple shifts.
Quality Control: Inspect rooms, public areas, and back-of-house spaces to ensure compliance with health, safety, and sanitation rules.
Inventory & Budgeting: Monitor stock levels, order cleaning supplies and equipment, and manage departmental operating costs.
Maintenance Coordination: Report room ...
1 Opening(s)
10.0 Year(s) To 15.0 Year(s)
4.20 LPA TO 6.00 LPA
A House Manager/Administrative Manager ensures the efficient daily operation of a household or facility, supervising staff (housekeeping, maintenance), managing budgets, and coordinating vendor services. They handle recruitment, training, scheduling, inventory control, and enforce safety/cleaning standards to maintain high-quality, organized, and secure operations.
Key Responsibilities
Staff Management: Recruiting, hiring, training, and supervising administrative and household ...