1581 Job openings found

An Executive Assistant (EA) to a Director provides high-level administrative and organizational support, managing the Director's schedule, coordinating meetings, handling correspondence, and assisting with various tasks to ensure the smooth operation of the Director's office. They act as a key point of contact and manage confidential information with discretion.    Key Responsibilities: Calendar Management: Scheduling meetings, ...

Key Responsibilities: Strategic Leadership: Develop and implement strategic plans for nursing services, aligning them with the organization's mission. Financial Management: Manage large budgets, control costs, and ensure fiscal accountability for the nursing division. Operations Oversight: Direct day-to-day nursing operations, patient flow, staffing models, and care delivery systems. Staff Development: Recruit, hire, train, mentor, and conduct performance reviews for ...

Key responsibilities Installation: Install electrical systems, wiring, fixtures, and equipment in new and existing buildings. Maintenance: Perform routine maintenance on electrical systems to prevent breakdowns and ensure continued functionality.   Repair and troubleshooting: Diagnose and repair electrical problems, often using testing devices to identify and fix malfunctions in components like circuit breakers, motors, and ...

Key Responsibilities Installation: Setting up new plumbing systems, fixtures (toilets, sinks, showers), water heaters, and appliances. Repair: Fixing leaks, clogs, broken pipes, and malfunctioning fixtures. Maintenance: Performing preventative checks on water, gas, and drainage systems.   Troubleshooting: Diagnosing issues using tools like sewer cameras and leak detectors. System Work: Handling water supply, gas lines, heating/cooling (HVAC), and drainage systems. Code Compliance: Ensuring all work meets local ...

Key Responsibilities: Ticket Verification:  Checks tickets to confirm validity and that passengers aren't traveling without proper authorization, says Testbook.com.    Seat Allotment:  Ensures passengers occupy their reserved seats according to rules, managing berth allocation, says the Indian Railways document and BYJU'S.    Passenger Assistance:  Provides correct information, guidance, and helps with passenger comfort, notes the Indian Railways document.    Fare Collection:  Collects ...

Key Responsibilities Patrolling & Observation: Regularly patrol assigned areas (foot, vehicle) to detect and deter crime, noting any hazards or rule breaches. Access Control: Monitor and authorize entry/exit of employees, visitors, and vehicles, issuing passes and logging details.   Surveillance: Operate CCTV, monitor feeds, and review footage for suspicious behavior or incidents. Emergency Response: Respond to alarms, fires, medical ...

A Manager, Shots Production (more commonly known as a Production Manager in film, TV, or photo production) is responsible for the physical and logistical aspects of a shoot, ensuring it is completed on schedule and within budget. They act as the link between strategy and execution, coordinating resources, schedules, and workflows.    Key Responsibilities Budgeting and ...

A Horticulture Executive for an amusement park oversees the planning, design, and maintenance of all park landscapes, gardens, and botanical features, ensuring they enhance the overall guest experience while adhering to safety and environmental standards.    Key Responsibilities Landscape Management: Manage the cultivation, care, and maintenance of all plants, trees, and gardens throughout the park, ...

A ride machine operator's job description includes supervising, operating, and ensuring the safety of amusement park rides. This involves boarding and securing guests, enforcing rules, monitoring for safety, performing routine inspections, and providing excellent customer service. Operators must also manage guest flow, handle minor maintenance like cleaning, and respond to emergencies ...

a chef specializing in safe Chinese and Italian food involves preparing authentic dishes while strictly adhering to rigorous food safety, hygiene, and sanitation standards. The role typically requires culinary expertise, kitchen management skills, and a strong commitment to quality.    Key Responsibilities Food Preparation & Cooking: Prepare and cook a variety of authentic Chinese ...